Please
join us for a hands-on cooking class on taking the stress out of
preparing holiday meals—and making them healthy! Leading the class will
be Lee Miller, resident chef for the Boston Public Market Kitchen and
former Haley House Bakery Cafe chef.
Topics will include:
Planning: Last Things First
Recipes: Healthy Holiday Side Dishes
Cost: FREE. Limited spots available exclusively for Blue Cross Blue Shield of Massachusetts members. Attendees will be asked to present your Blue Cross Member ID card at check-in.
]]